paul j b murphy iii salary

Hello and thank you for joining us. Paul, can you just provide a little more color on the current comp trends and I'm sorry if I didn't see it in the release, but you didn't comment on it. I wanted to ask on labor.

We just really launched it about 10 days ago and that's why we see it'll take us about two to three weeks to get the majority of the system up on that. Dine-in sales were down 76.2%, partially offset by off-premise sales growth. Also known as P Murphy. Alex, this is Paul. We intend to dedicate a significant portion of our free cash flow once achieved over the next several quarters to delevering our balance sheet. This information is according to proxy statements filed for the 2019 fiscal year. Serving in leadership positions at Einstein Noah Restaurant Group, Inc. for 11 years, including as President, Chief Executive Officer and board director from 2003 to 2008. Mr. Murphy has significant experience in both operational and executive leadership in the restaurant industry, including leading companies through successful business transformations. Overall pricing increased 2.2% and we also realized an additional 0.6% increase from our decision to lower discounting. Our next questions come from the line of Brian Vaccaro of Raymond James. In addition, he makes $2,063,160 as President, Chief Executive Officer und Director at Red Robin Gourmet Burgers. The estimated Net Worth of Paul J B Iii Murphy is at least $2.19 Million dollars as of 3 December 2019. Well, I mean obviously that's – okay, I guess average unit, we think that that could be somewhere between 16 to 24 seats in the expanded outdoor dining rooms. Before I conclude, I'd like to take a moment to thank our entire Red Robin team for their dedication, hard work and resolve in a dramatically difficult environment that embraces our Red Robin values. He has served as Executive Chairman of Noodles & Company from July 2017. And then last one for me, the weekly burn rate of $2 million a week. Okay. Before we take your questions, let me leave you with the following thoughts: Before the crisis, there were already headwinds challenging casual dining brands to evolve and raise their game, from demographic and lifestyle shifts to increased pressure to innovate, while driving convenience and value. I wanted to ask about the expanded outdoor dining and I guess based on your current plan, how many seats or total capacity could that add in the average unit? Okay, okay.

3,871 records for Paul Murphy. As the President, Chief Executive Officer und Director of Red Robin Gourmet Burgers, the total compensation of Paul Murphy at Red Robin Gourmet Burgers is $2,063,160. This condition was satisfied within the first day of our at-the-market equity offering in June when the company raised almost $30 million.

Our weighted average interest rate was 4.2%.

As of August 9, we had liquidity of more than $103 million, including cash and cash equivalents and available borrowing capacity under our revolving line of credit. Also see all insider trading activities at Red Robin Gourmet Burgers Inc. 1. Forward-looking statements in this press release are made under the safe harbor provisions of the Private Securities Litigation Reform Act of 1995.

And I guess, Paul, one for you maybe as Lynn is looking that up. Paul Murphy is 65, he's been the President, Chief Executive Officer und Director of Red Robin Gourmet Burgers since 2019.

On average, Paul trades about 714 units every 0 days since 2015. But we will have that rolled out, we believe, within the next three weeks. I think that the majority of the variability that you've seen is really the move from the increase in the off-premise sales. We are also piloting the implementation of partitions inside our restaurants to ensure that we are developing a holistic solution for both our guests and our operating teams that we believe will be utilized for the foreseeable future. Jim Golden / Tim Lynch / Aura Reinhard Of this total $271,100 was received as a salary, $243,990 was received as a bonus, $206,250 was received in stock options, $168,750 was awarded as stock and $239,753 came from other types of compensation. Other operating costs included higher third-party delivery costs from increased sales in this channel and sales deleverage impacts on restaurant supplies, utilities and technology costs, offset by reduced maintenance spend.

Red Robin has not only persevered over the past several months, we have used the focus created by the pandemic to improve the quality of our operations and build trust and loyalty with our guests that will pay dividends long into the future.

Thank you. Forward-looking statements involve risks and uncertainties that could cause actual results to differ materially from those described in the statements based on a number of factors, including but not limited to the following: the effectiveness of the Company’s strategic initiatives, including the effectiveness of the Company’s affordability, service improvement, technology, and off-site initiatives to drive traffic and sales; the ability to increase labor productivity through alternative labor models, and to train the Company's workforce for service execution complexities related to growth of multiple revenue streams in the restaurant; the success of the Company's refranchising efforts; and other risk factors described from time to time in the Company’s Form 10-K, Form 10-Q, and Form 8-K reports (including all amendments to those reports) filed with the U.S. Securities and Exchange Commission. The largest trade he's ever made was buying 10,000 units of Red Robin Gourmet Burgers stock on 3 December 2019 worth over $273,200. Preserving liquidity and the long-term viability of Red Robin included several immediate, and in some cases, difficult actions.
And then in terms of our ongoing G&A assumption and our cash burn calculation, the G&A assumption is about $1.25 million per week and the interest expense expected is roughly $2 million a quarter. Red Robin… YUMMM®! I think we'll be in the mid single to low double digit margin as we move forward. On average, Paul trades about 714 units every 0 days since 2015. Thanks for that. These charges included $7.6 million related to restaurant closures and refranchising costs; $5.3 million related to restaurant asset impairment; $1 million in board and stockholder matter cost; and $0.7 million for COVID-19-related charges, including purchasing personal protective equipment for our restaurant team members and guests and providing emergency sick pay to our restaurant team members. Occupancy costs as a percentage of restaurant revenues were driven by the impact of sales deleverage on rent expense and other real estate costs. Q2 adjusted EBITDA was a loss of $15.3 million compared to positive adjusted EBITDA of $25.5 million in Q2 2019.

Paul R Murphy, 52.
United States. Red Robin Gourmet Burgers, Inc. (www.redrobin.com), a casual dining restaurant chain founded in 1969 that operates through its wholly-owned subsidiary, Red Robin International, Inc., and under the trade name Red Robin Gourmet Burgers and Brews, is the Gourmet Burger Authority™, famous for serving more than two dozen craveable, high-quality burgers with Bottomless Steak Fries® in a fun environment welcoming to Guests of all ages. Thank you. Let me begin by saying that I hope everyone on the call and your loved ones are safe and healthy during these tumultuous times. Paul J.B. Murphy, III has been Del Taco’s Chief Executive Officer since February 2009 and served as President from February 2009 through December 2016.

Of this total $0 was received as a salary, $0 was received as a bonus, $0 was received in stock options, $0 was awarded as stock and $0 came from other types of compensation. listed in the above table cannot be completely guaranteed as to their accuracy. He succeeds Pattye Moore, who has served as interim Chief Executive Officer since April 2019.

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